Traditional iceland cusine

The menu and the presentation of each course show off Icelandic cuisine at its best. Besides seafood, there is also a delicious offering of Icelandic specialties such as lamb steak. However, it is not restricted to classic Icelandic foods alone but provides a truly international variety.

Soups and starters

Soup of the day
Served with homemade bread garnished with olives and paprika and garlic butter
Kr. 1.250

 

Crab and shellfish soup
A rich soup brewed over 15 hours with spider crab, rock crab, green crab; adorned with locally caught scallops, shrimps, mussels and cod.  Served with homemade bread garnished with olives and
paprika and garlic butter
Starter  ……….Kr. 1.950
Main course ..Kr. 3.400

 

Shrimp cocktail
Locally caught shrimp served in a tomato and white wine sauce
Kr. 1.750

 

Main courses

Shellfish from Sandgerdi and Reykjanes

SET MENU – OUR FAVORITE DINNER….

Vitinn  1
Crab and shellfish soup
A rich soup brewed over 15 hours with spider crab, rock crab, green crab; adorned with locally caught scallops, shrimp, mussels and cod.  Served with homemade bread garnished with olives and paprika and garlic butter

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Vitinn Deluxe Seafood Platter
An assortment of locally caught fresh shellfish and fish including rockcrab, horsemussels, mussels, shrimp, whelk, lobster and Icelandic cyprine. Specialty cutlery and associated accoutrements are provided for extracting meat from shells

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Homemade Mocha Ice-cream
Served on a bed of berries and topped with whipped cream
Kr. 9.600 (per person) min. 2

 

Vitinn 2
Crab and shellfish soup
A rich soup brewed over 15 hours with spider crab, rock crab, green crab; adorned with locally caught scallops, mussels, shrimps and cod.  Served with homemade bread garnished with olives and paprika and garlic butter.

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Crab and Shellfish Platter
A platter full of the flavour of Sandgerði; including locally caught rockcrab, horsemussels, mussels, shrimps and whelk. Specialty cutlery and associated accoutrements are provided
Kr. 7.900

 

Icelandic Lobster (Langoustine)  
Served with rice, fresh salad, and homemade bread and garlic butter
Kr. 6.850

 

Fish dishes

Mussels boiled in white wine
served with bread and white wine dip
Kr. 4.600

 

Fried cod with shrimps
Served with Rösti potatoes, chili sauce and fresh salad
Kr. 4.500

 

Delicious pan fried plaice
classically prepared with tartar sauce and root vegetables
Kr. 4.200

 

Butterfried redfish with compote tomatoes
Served with spiced rice and side salad
Kr. 4.400

 

Fish gratin with plaice, shrimp,mussels and scallops in a white wine sauce
Served with potatoes and vegetables
Kr. 4.650

 

Deep fried fish
Served with french fries, sauce and side salad
Kr. 2.700

 

Meat dishes

Roasted lamb fillet with creamy pepper sauce
Served with potatoes, and glazed onions and vegetables
Kr. 5.250

 

Fried chicken breast
Served with Sweet potato fries and mushroom sauce
Kr. 4.450

 

Vegan delicious vegetables
ask the waiter
Kr. 2.790

 

Small dishes

 

Ham and cheese toasted sandwich
Kr. 950

Hamburger
Iceberg lettuce, tomato and hamburger sauce
Kr. 1.250

 

SIDES

French fries – small ….. Kr. 550    large ….. Kr. 900
Side salad –  Kr. 390
Cocktail sauce – Kr. 300

 

Something sweet

Homemade mocha ice-cream with berry purée and whipped cream
Kr. 1.350

 

Icelandic pancakes with whipped cream and rhubarb jam
Kr. 1.100

 

Hot chocolate cake with a soft filling, strawberries and whipped cream
Kr. 1.500

 

Hot beverages

Coffee
Kr. 450

 

Tea
Kr. 450

 

Hot chocolate with whipped cream
Kr. 600